Beneficial effects of a selected probiotic mixture administered to high fat-fed mice before and after the development of obesity

We investigated the efficacy of different probiotics and bacteria used in dairy products to prevent the development of obesity and ameliorate established obesity in C57BL/6J mice fed a high fat diet (HFD). For the preventive efficacy, Lactobacillus rhamnosus GG, L. acidophilus LA1/K8, a mixture of B...

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Bibliographic Details
Main Authors: Marianna Roselli, Alberto Finamore, Elisa Brasili, Rita Rami, Fabio Nobili, Carla Orsi, Angelo Vittorio Zambrini, Elena Mengheri
Format: Article
Language:English
Published: Elsevier 2018-06-01
Series:Journal of Functional Foods
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Online Access:http://www.sciencedirect.com/science/article/pii/S1756464618301257