THE POSSIBILITIES OF DETECTION OF PUTRESCINE PRODUCTION IN GRAM-NEGATIVE BACTERIA – A KICK-OFF STUDY
Biogenic amines have several important physiological functions but also can cause wide range of health problems when are consuming in high amount in food. Among the most serious toxicological effects of biogenic amines are undoubtedly possible carcinogenic effects of some polyamines, particularly pu...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Slovak University of Agriculture
2012-02-01
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| Series: | Journal of Microbiology, Biotechnology and Food Sciences |
| Subjects: | |
| Online Access: | http://www.jmbfs.org/wp-content/uploads/2012/01/Wunderlichova.pdf |