Induction of Terminal Oxidases of Electron Transport Chain in Broccoli Heads under Controlled Atmosphere Storage

Controlled atmosphere (CA) storage, that is, at low O<sub>2</sub> and high CO<sub>2</sub> concentrations, effectively extends the shelf life of horticultural products. The influence of CA storage (O<sub>2</sub>/CO<sub>2</sub>: 2.5%/6.0% or 2.5%/0.0%) a...

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Bibliographic Details
Main Authors: Yoshio Makino, Jun Inoue, Hsiao-Wen Wang, Masatoshi Yoshimura, Kensaku Maejima, Sachiko Funayama-Noguchi, Takeshi Yamada, Ko Noguchi
Format: Article
Language:English
Published: MDPI AG 2020-03-01
Series:Foods
Subjects:
Online Access:https://www.mdpi.com/2304-8158/9/4/380