Effects of Auditory Cues on Consumers' Affective States, Psychophysiological Responses, and Sensory Perception of Food
The influence of auditory cues such as music or sounds has been largely remained unexplored in the area of food and sensory perception. This thesis investigates the influence of music and environmental sounds on temporal pleasantness and flavour perception. The influence of emotions on crossmodal in...
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| Format: | Others |
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Auckland University of Technology,
2018-08-20T00:43:57Z.
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| Online Access: | Get fulltext |