Comparison of New Zealand and commercial wakame (Undaria pinnatifida) in terms of physicochemical characteristics, sensory properties and volatile composition
The brown algae, Undaria pinnatifida, known as wakame is native to Japan, Korea, and China, was accidentally introduced to the New Zealand waters in 1987 and the species was categorised as an unwanted organism under the provisions of the Biosecurity Act 1993. Attempts were made to eradicate and/or c...
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| Format: | Others |
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Auckland University of Technology,
2012-10-29T03:07:46Z.
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| Online Access: | Get fulltext |