Isolation and characterization of metal and antibiotic resistant psychrotrophic bacteria from refrigerated spoiled food
The aim of this study was to isolate and characterize psychrotrophic bacteria resistant to antibiotic and metals from cold samples of refrigerated spoiled food and ice. Two isolates named H and F were successfully isolated from samples incubated at 10°C and 4°C, respectively. Both isolates were able...
Main Authors: | , , , , , , , , , , , |
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Format: | Article |
Language: | English |
Published: |
Penerbit UTM,
2014.
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Subjects: | |
Online Access: | Get fulltext |