Sensory Characteristics of Flavored Milk Candies
A natural milk candy, composed mainly of milk powder, has not been commercially sold in the U. S. market. The milk candy we developed contains calcium and other essential nutrients, which make it a potential food supplement for adults and children. This thesis research was designed to characterize s...
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| Format: | Others |
| Language: | en |
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LSU
2003
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| Online Access: | http://etd.lsu.edu/docs/available/etd-0703103-120331/ |