Antimutagenicity of glucose-tryptophan maillard reaction products

博士 === 國立中興大學 === 食品科學研究所 === 82 ===

Bibliographic Details
Main Authors: Li, Zhen Deng, 李振登
Other Authors: Yan, Guo Qin
Format: Others
Language:zh-TW
Published: 1994
Online Access:http://ndltd.ncl.edu.tw/handle/41563656167487749661