Effect of carbon dioxide injection on the keeping quality of raw goat's milk
碩士 === 東海大學 === 畜產學系 === 89 === The study was conducted to inhibit the growth of psychrotrophs by injection of carbon dioxide to keep the best quality of raw goat’s milk. The study had three parts─Exp.Ⅰ: Effect of carbon dioxide injection on raw goat’s milk quality; Exp.Ⅱ: Effe...
Main Authors: | , |
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Other Authors: | |
Format: | Others |
Language: | zh-TW |
Published: |
2001
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Online Access: | http://ndltd.ncl.edu.tw/handle/90265648169273336548 |