Analyzing the Multifactor Structure by Applying PRECEDE Model of the Handwashing Practice among School Lunch Staffs
碩士 === 立德大學 === 食品餐飲管理研究所 === 98 === With the development of commerce and industry, coupled with the school lunch system promoted by the government since 1954, the majority of elementary school students eat lunch at school. However, according to the statistics issued by the Department of Health unde...
| Main Authors: | , |
|---|---|
| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2010
|
| Online Access: | http://ndltd.ncl.edu.tw/handle/97255196747299998744 |