The Dark Side of “Moment of Truth”:Research of the Service Sabotage Behaviors in the Food and Beverage Industry

碩士 === 高雄餐旅學院 === 餐旅管理研究所 === 98 === The frontline employees serve the key roles of telling the “Moment of Truth”. Employees in the food and beverage industry provide the high customer-contact service work that customers can directly feel satisfied or not. In the past studies focusing on quality...

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Bibliographic Details
Main Authors: I-Hsuan Kuo, 郭懿萱
Other Authors: 孫路弘
Format: Others
Language:zh-TW
Published: 2010
Online Access:http://ndltd.ncl.edu.tw/handle/40886094707454738345