Sensory Evaluation and Development of Featured Products of Taiwan Pineapples
碩士 === 國立高雄餐旅大學 === 餐飲創新研發碩士學位學程 === 102 === There are a large variety of pineapples in Taiwan, but there are no relevant in-depth studies about the sensory characteristics, product development, and cuisine of different variety of pineapples with different types of flavors. This study will explore...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2014
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| Online Access: | http://ndltd.ncl.edu.tw/handle/uhr997 |