Enzyme-assisted Extraction of Phenolic Compounds From Kumquat and Its Biological Activities
碩士 === 國立宜蘭大學 === 食品科學系碩士班 === 106 === Kumquat is one of the important agricultural crops in Yilan. It is well known that kumquat have anti-microbial, antioxidant and tyrosinase inhibitory activities, which might because of the presence of phenolic compounds. Therefore, effective extraction of pheno...
| Main Authors: | , |
|---|---|
| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2018
|
| Online Access: | http://ndltd.ncl.edu.tw/handle/z7f89b |