An investigation of a three-dimensional natural convection problem using an adapted multigrid method

by Pau, V. H.
Published 1988

Study of fluid flow inside closed cavities using computational numerical methods

by JK Mariya Helen Mercy, V Prabhakar
Published 2021-01-01

Comparison of the Rheological Properties of Plant Proteins from Various Sources for Extrusion Applications

by Patrick Wittek, Goeran Walther, Heike P. Karbstein, M. Azad Emin
Published 2021-07-01

Texturization of a Blend of Pea and Destarched Oat Protein Using High-Moisture Extrusion

by Mika Immonen, Angga Chandrakusuma, Juhani Sibakov, Minna Poikelispää, Tuula Sontag-Strohm
Published 2021-07-01

Complex Internal Microstructure of Feather Follicles on Chicken Skin Promotes the Bacterial Cross-Contamination of Carcasses During the Slaughtering Process

by Xibin Zhang, Xibin Zhang, Zixin Peng, Peng Li, Yanwei Mao, Ru Shen, Rui Tao, Xiuguo Diao, Longhai Liu, Yuzhong Zhao, Xin Luo
Published 2020-09-01

Impact of Rapeseed Press Cake on the Rheological Properties and Expansion Dynamics of Extruded Maize Starch

by Anna Martin, Raffael Osen, Heike Petra Karbstein, M. Azad Emin
Published 2021-03-01

Analysis of the complex rheological properties of highly concentrated proteins with a closed cavity rheometer

by Wittek Patrick, Zeiler Nicole, Karbstein Heike P., Emin M. Azad
Published 2020-10-01

An Innovative Façade Element with Controlled Solar-Thermal Collector and Storage

by Thomas Wüest, Lars O. Grobe, Andreas Luible
Published 2020-06-01

Heterogeneous ices in ice wedges structure on the Pur-Taz interfluve peatlands of the north of West Siberia

by Ya. V. Tikhonravova, E. A. Slagoda, V. V. Rogov, V. I. Butakov, A. V. Lupachev, A. O. Kuznetsova, G. V. Simonova
Published 2020-05-01

Contribution à la simulation numérique des transferts de chaleur par conduction, rayonnement et convection thermosolutale dans des cavités

by Laaroussi, Najma
Published 2008