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61“...Contamination by chemicals from the environment is a major global food safety issue, posing a...”
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63by Lenka Branska, Zuzana Pecinova, Michal Patak, Monika Stankova, Pavla KholovaSubjects: “...maintenance, maintenance systems, production equipment, chemical industry, food industry...”
Published 2016-12-01
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64by Silifat Ajoke Sanni, Clara Raquel Bernstein Oguntona, Lateef Oladimeji SanniSubjects: “...Chemical and nutritional composition...”
Published 1999-01-01
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66by Mauro Dal Secco de Oliveira, Diego Azevedo Mota, Juliana dos Santos, Augusto Sousa Miranda, Raimundo Parente de OliveiraSubjects: “...Alkali treatment; Food analysis; Hydrolysing agent; Hydrolysis; Saccharum officinarum...”
Published 2015-04-01
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67by Hanekom, EvetteSubjects: “...Wine and wine making -- Analysis...”
Published 2012
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68by Anja Rakotondramavo, Lucie Ribourg, Anne Meynier, Claire Guyon, Marie de Lamballerie, Laurence PottierSubjects: “...Chemical food analysis...”
Published 2019-08-01
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74by Maritza Gil, Pablo Ruiz, Jairo Quijano, Julian Londono-Londono, Yamilé Jaramillo, Vanessa Gallego, Frederic Tessier, Rafael NotarioSubjects: “...Chemical food analysis...”
Published 2020-02-01
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75by Donatella Capitani, Anatoly P. Sobolev, Valeria Di Tullio, Luisa Mannina, Noemi ProiettiSubjects: “...Food science...”
Published 2017-07-01
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77by S.I. Gómez-Covarrubias, F. Rivera-Cabrera, J.I. Mendoza-Gastelum, V.H. Oidor-Chan, R.C. Aarland, F. Cruz-Sosa, F. Díaz de León-Sánchez, J.A. Mendoza-EspinozaSubjects: “...food analysis...”
Published 2020-03-01
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79by Farhat Joanna, Saab Joseph, Stephan Juliette, Kashanna Antonio, Goutaudier Christelle, Mokbel Ilham“...Health and welfare of population are priority reasons to study the toxic effects of chemical...”
Published 2019-01-01
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80by Costantina Barbarisi, Valentina De Vito, Mario Paolo Pellicano, Floriana Boscaino, Silvia Balsamo, Carmine Laurino, Giuseppe Sorrentino, Maria Grazia Volpe“...International Journal of Food Properties...”
Published 2019-01-01
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