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Showing 121 - 140 results of 14,615 for search 'FOOD AND HUMAN NUTRITION', query time: 1.23s Refine Results
  1. 121
    ACCESS TO FOOD AND FOOD AND NUTRITION SECURITY: ASSESSMENT OF SITUATION IN MUNICIPALITIES IN BAHIA, BRAZIL
    “...Objective: To evaluate the situation of food and nutrition security at the municipalities...”
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    Article
  2. 122
    Εffects of Nutrition/Diet on Brown Adipose Tissue in Humans: A Systematic Review and Meta-Analysis
    Subjects: “...thermic effect of food...”
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    Article
  3. 123
    Scientific advice on human nutrition
    by Flynn A, Kleiner J
    Published 2012-10-01
    Subjects: “...Nutrition...”
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    Article
  4. 124
    Nutritional quality and consumer acceptability of provitamin A-biofortified maize.
    by Pillay, Kirthee.
    Published 2013
    Subjects: “...Vitamin A in human nutrition....”
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  5. 125
    Better Nutrition for Better Lives
    by J. K. Sundaram
    Published 2017-12-01
    Subjects: “...food availability and accessibility...”
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    Article
  6. 126
    Macronutrient Composition and Food Form Affect Glucose and Insulin Responses in Humans
    Subjects: “...nutritional formula...”
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    Article
  7. 127
    Comparison of indicators of household food insecurity using data from the 1999 national food consumption survey.
    by Sayed, Nazeeia.
    Published 2011
    Subjects: “...Theses--Dietetics and human nutrition....”
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  8. 128
    Monitoring and evaluation design of Malawi's Right Foods at the Right Time nutrition program
    Subjects: “...baby food...”
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    Article
  9. 129
    RESEARCH GROUPS IN THE FIELDS OF FOOD AND NUTRITION AND FOOD SCIENCES FROM 2000 TO 2008 IN BRAZIL
    by Karen Levy Delmaschio
    Published 2013-05-01
    “... of knowledge and know-how production and human development in research on food, which is not clear...”
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    Article
  10. 130
    Gluten-free food database: the nutritional quality and cost of packaged gluten-free foods
    Subjects: “...Food composition database...”
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    Article
  11. 131
    The effect of vitamin B-6 supplementation on plant protein utilization in adults
    by Ruhumba-Sindihebura, Pascaline
    Published 2012
    Subjects: “...Vitamin B6 in human nutrition...”
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  12. 132
    Industry analysis to guide the asset strategy of the human nutrition and health premix business of Company XYZ
    by Cooke, Jamie S.
    Published 2017
    Subjects: “...Food and beverage...”
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  13. 133
    Selection of complementary foods based on optimal nutritional values
    by Partho Sen, Adil Mardinogulu, Jens Nielsen
    Published 2017-07-01
    “... under 5 years. Here we listed the traditional foods from four continents and compared them with human...”
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    Article
  14. 134
    Nutritional Quality of Pasta Sold on the Italian Market: The Food Labelling of Italian Products (FLIP) Study
    Subjects: “...food labelling...”
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    Article
  15. 135
    Diet and Skin Aging—From the Perspective of Food Nutrition
    by Changwei Cao, Zhichao Xiao, Yinglong Wu, Changrong Ge
    Published 2020-03-01
    Subjects: “...nutritional level...”
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    Article
  16. 136
    FOOD AND NUTRITION SECURITY, GENDER AND EDUCATION: AN INTEGRATIVE APPROACH
    “...In view of women’s role for food and nutrition security, as well as the interference...”
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    Article
  17. 137
    Haitian street foods and their nutritional contribution to dietary intake
    by Hyatt, Susan Allison
    Published 2019
    Subjects: “...School children -- Food -- Haiti...”
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  18. 138
    Seven Food System Metrics of Sustainable Nutrition Security
    Subjects: “...nutrition security...”
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    Article
  19. 139
    Legume-Modified Rotations Deliver Nutrition With Lower Environmental Impact
    Subjects: “...human food chain...”
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    Article
  20. 140
    Evaluation of the impact of the integrated food and nutrition programme in Kungwini
    by Pillay, Vasanti
    Published 2013
    Subjects: “...Food and nutrition...”
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