Showing 1 - 20 results of 241 for search 'MENU PLANNING AND DEVELOPMENT', query time: 0.96s Refine Results
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    by Yen-Tzu Tseng, 曾彥慈
    Published 2014
    ...碩士 === 國立臺灣大學 === 企業管理碩士專班 === 102 === Digitalizing menu is a business plan that aims to achieve...
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    ... are considered, all selected because of being commonly available for the Indian population and developed dietary...
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    by Matthee, Suzette
    Published 2012
    ... that were investigated in both the focus groups and case studies were health consciousness, menu planning...
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    by Fang-Rong Chen, 陳芳蓉
    Published 2013
    ... of airlines meal, the factors of airlines menu design, the professional competence of the research...
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    by Hsin-Hua Lee, 李欣樺
    Published 2005
    ... of reasoned action model. Moreover it measures acceptance of biotechnology foods by menu planning consider...
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    by Freeh, Colleen B.
    Published 2012
    ...The purpose of this study was to develop and evaluate a nutrition education program for men...
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    by Yu-jing Lin, 林郁菁
    Published 2010
    ... application, providing real-time information and entertainment services to promote the development of auto...
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    by Chi-Han Wang, 王啟翰
    Published 2007
    ...碩士 === 國立臺灣科技大學 === 設計研究所 === 95 === As the rapid development of multimedia technology, various...
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