Showing 21 - 40 results of 2,322 for search 'QUALITY MANAGEMENT IN FOOD INDUSTRY', query time: 0.80s Refine Results
  1. 21
    by Anirut Pipatprapa, 安尼洛
    Published 2017
    ... for Thailand and Taiwan’s food industry, quality policy, quality assurance, quality control and customer...
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    by Chih-chuan Chou, 周智專
    Published 2006
    ... linked with the enterprise manager's capability of management. The reason why we select food industry...
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  6. 26
    by Turubatović Lazar, Vranić Vojin, Baras Josip K.
    Published 2002-01-01
    Subjects: ...food processing industry...
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    Article
  7. 27
    by Sheng-TangLin, 林勝堂
    Published 2014
    ... the influence of quality management system and food safety management systems for corporate image and customer...
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    ....  in food manufacturing industries. In this study quality, time, information, flexibility, and integration...
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  12. 32
    by Chau-Hsu Chen, 陳朝旭
    Published 2006
    ...碩士 === 中原大學 === 工業工程研究所 === 94 === Abstract “Lean Management” has been used years the business...
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  13. 33
    by Pao-Yueh Yang, 楊寶月
    Published 2012
    ...碩士 === 國立臺灣海洋大學 === 食品科學系 === 100 === Abstract In recent years, the food quality and safety...
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    ...''s expectation and perceived service quality on the fast food industry. 4...
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