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201“... and/or toxic ingredients, this research proposes that processed food must submit their corresponding GC...”
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202by Nor Azizah Mohammad, Dayang Norulfairuz Abang Zaidel, Ida Idayu Muhamad, Mariani Abdul Hamid, Harisun Yaakob, Yanti Maslina Mohd JusohSubjects: “...Food technology...”
Published 2019-10-01
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207by Zhang Xindi“... problems of consumers in the process of eating products, we should start from the source of food, and use...”
Published 2021-01-01
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209“... and technological process of production of “Nasoloda” and “Béchamel” sauces and a new sponge cake with the use...”
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210by Jianjun Zhou, Beatriz Gullón, Min Wang, Patricia Gullón, José M. Lorenzo, Francisco J. Barba“...Processes...”
Published 2021-02-01
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213by Chi-Hao Wang, Chien Thang Doan, Van Bon Nguyen, Anh Dzung Nguyen, San-Lang WangSubjects: “...food byproducts...”
Published 2019-06-01
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216by Emanuele Oliveira Cerqueira Amorim, Alline Artigiani Lima Tribst, Pedro Esteves Duarte Augusto, Marcelo CristianiniSubjects: “...food processing...”
Published 2013-06-01
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217by Emanuele Oliveira Cerqueira Amorim, Alline Artigiani Lima Tribst, Pedro Esteves Duarte Augusto, Marcelo CristianiniSubjects: “...food processing...”
Published 2013-06-01
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218“... technology, the food industry has also started to use cloud database to manage product formulas...”
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