Xilooligossacarídeos: produção, aplicações e efeitos na saúde humana Xylooligosaccharides: production, applications and effects on human health

by Cristiano Ragagnin de Menezes, Lucia Regina Durrant
Published 2008-04-01

Degradation of lignosulfonic and tannic acids by ligninolytic soil fungi cultivated under icroaerobic conditions

by Isis Serrano Silva, Cristiano Ragagnin de Menezes, Elisangela Franciscon, Eder da Costa dos Santos, Lucia Regina Durrant
Published 2010-06-01

Treatment of cattle-slaughterhouse wastewater and the reuse of sludge for biodiesel production by microalgal heterotrophic bioreactors

by Mariana Manzoni Maroneze, Juliano Smanioto Barin, Cristiano Ragagnin de Menezes, Maria Isabel Queiroz, Leila Queiroz Zepka, Eduardo Jacob-Lopes
Published 2014-12-01

<b>Production of xylooligosaccharides from enzymatic hydrolysis of xylan by white-rot fungi <em>Pleurotus</em></b> - DOI: 10.4025/actascitechnol.v32i1.7648

by Cristiano Ragagnin de Menezes, Ísis Serrano Silva, Érika Cristina Pavarina, Andréia Fonseca de Faria, Elisângela Franciscon, Lucia Regina Durrant
Published 2009-12-01

Production of xylooligosaccharides from enzymatic hydrolysis of xylan by white-rot fungi Pleurotus = Produção de xilooligossacarídeos pela hidrólise enzimática de xylana por fungos...

by Cristiano Ragagnin de Menezes, Ísis Serrano Silva, Érika Cristina Pavarina, Andréia Fonseca de Faria, Elisângela Franciscon, Lucia Regina Durrant
Published 2010-01-01

Composição química de folhas de oliveira (Olea europaea L.) da região de Caçapava do Sul, RS

by Caroline Viegas Cavalheiro, Vandrisa Dellinghausen Rosso, Eloi Paulus, Alexandre José Cichoski, Roger Wagner, Cristiano Ragagnin de Menezes, Juliano Smanioto Barin
Published 2014-10-01

Application of molecular fingerprinting for analysis of a PAH-contaminated soil microbiota growing in the presence of complex PAHs = Aplicação de técnica molecular para análise da...

by Ísis Serrano Silva, Cristiano Ragagnin de Menezes, Andréia Fonseca de Faria, Josemar Gurgel da Costa, Susan Pepper, Margaret Britz, Lucia Regina Durrant
Published 2010-01-01

<b>Application of molecular fingerprinting for analysis of a PAH-contaminated soil microbiota growing in the presence of complex PAHs</b> - DOI: 10.4025/actascibiolsci.v32i1.7575

by Margaret Britz, Josemar Gurgel da Costa, Susan Pepper, Cristiano Ragagnin de Menezes, Andréia Fonseca de Faria, Ísis Serrano Silva, Lucia Regina Durrant
Published 2009-12-01

Microencapsulation of probiotics using sodium alginate

by Mariana de Araújo Etchepare, Juliano Smanioto Barin, Alexandre José Cichoski, Eduardo Jacob-Lopes, Roger Wagner, Leadir Lucy Martins Fries, Cristiano Ragagnin de Menezes
Published 2015-07-01

Determinação do teor de umidade em grãos empregando radiação micro-ondas

by Matheus Rafael Raschen, Fernanda Bortoluzzi Lucion, Alexandre José Cichoski, Cristiano Ragagnin de Menezes, Roger Wagner, Eduardo Jacob Lopes, Leila Queiroz Zepka, Juliano Smanioto Barin
Published 2014-05-01

Encapsulation of Lactobacillus acidophilus and different prebiotic agents by external ionic gelation followed by freeze-drying

by Gabriela Poletto, Bruna de Souza Fonseca, Greice Carine Raddatz, Roger Wagner, Eduardo Jacob Lopes, Juliano Smanioto Barin, Erico Marlon de Moraes Flores, Cristiano Ragagnin de Menezes
Published 2019-02-01

Oxygen introduction during extraction and the improvement of antioxidant activity of essential oils of basil, lemon and lemongrass

by Daniele de Freitas Ferreira, Flávia Michelon Dalla Nora, Bruna Nichelle Lucas, Cristiano Ragagnin de Menezes, Alexandre José Cichoski, Sandro Rogério Giacomelli, Roger Wagner, Juliano Smanioto Barin

Encapsulation of Lactobacillus acidophilus La-5 and Bifidobacterium Bb-12 by spray drying and evaluation of its resistance in simulated gastrointestinal conditions, thermal treatme...

by Graciele Lorenzoni Nunes, Mariana Heldt Motta, Alexandre José Cichoski, Roger Wagner, Édson Irineu Muller, Cristiane Franco Codevilla, Cristiane de Bona da Silva, Cristiano Ragagnin de Menezes
Published 2018-06-01

Development, characterization and viability study of probiotic microcapsules produced by complex coacervation followed by freeze-drying

by Thaiane Marques da Silva, Juliano Smanioto Barin, Eduardo Jacob Lopes, Alexandre José Cichoski, Erico Marlon de Moraes Flores, Cristiane de Bona da Silva, Cristiano Ragagnin de Menezes

Microencapsulation: concepts, mechanisms, methods and some applications in food technology

by Pablo Teixeira da Silva, Leadir Lucy Martins Fries, Cristiano Ragagnin de Menezes, Augusto Tasch Holkem, Carla Luisa Schwan, Évelin Francine Wigmann, Juliana de Oliveira Bastos, Cristiane de Bona da Silva
Published 2014-07-01

Microencapsulação de probióticos por spray drying: avaliação da sobrevivência sob condições gastrointestinais simuladas e da viabilidade sob diferentes temperaturas de armazenament...

by Pablo Teixeira da Silva, Leadir Lucy Martins Fries, Cristiano Ragagnin de Menezes, Cristiane de Bona da Silva, Hilda Hildebrand Soriani, Juliana de Oliveira Bastos, Mariana Heldt Motta, Roseane Fagundes Ribeiro
Published 2015-07-01

Cytotoxicity and antioxidant activity of goldenberry extracts obtained with high intensity ultrasound

by Cristiane Franco Codevilla, Bruna Tischer, Amanda Leitão Gindri, Daniele Rubert Nogueira-Librelotto, Juliano Smanioto Barin, Cristiane de Bona da Silva, Clarice Madalena Bueno Rolim, Leila Queiroz Zepka, Cristiano Ragagnin de Menezes
Published 2018-02-01

Effect of resistant starch (Hi-maize) on the survival of Lactobacillus acidophilus microencapsulated with sodium alginate

by Mariana de Araújo Etchepare, Greice Carine Raddatz, Alexandre José Cichoski, Érico Marlon Moraes Flores, Juliano Smanioto Barin, Leila Queiroz Zepka, Eduardo Jacob-Lopes, Carlos Raimundo Ferreira Grosso, Cristiano Ragagnin de Menezes
Published 2016-03-01

Physicochemical characterization and evaluation of in vitro and in vivo toxicity of goldenberry extract nanoemulsion

by Suelen Santos da Silva, Maiara Taís Bazana, Cassandra de Deus, Marina Lopes Machado, Larissa Marafiga Cordeiro, Félix Alexandre Antunes Soares, Daniele Rubert Nogueira Libreloto, Clarice Madalena Bueno Rolim, Cristiano Ragagnin de Menezes, Cristiane Franco Codevilla

Effects of ultrasonic-assisted cooking on the volatile compounds, oxidative stability, and sensory quality of mortadella

by Alexandre José Cichoski, Jéssica Soares da Silva, Yasmim Sena Vaz Leães, Silvino Sasso Robalo, Bibiana Alves dos Santos, Stephanie Ribeiro Reis, Priscila Nehring, Suelen Priscila Santos, Roger Wagner, Cristiano Ragagnin de Menezes, Paulo Cezar Bastianello Campagnol
Published 2021-04-01