Fatores antinutricionais e biodisponibilidade de minerais em soja geneticamente modificada

by Martino, Hércia Stampini Duarte
Published 2017

Protein Digests and Pure Peptides from Chia Seed Prevented Adipogenesis and Inflammation by Inhibiting PPARγ and NF-κB Pathways in 3T3L-1 Adipocytes

by Mariana Grancieri, Hércia Stampini Duarte Martino, Elvira Gonzalez de Mejia
Published 2021-01-01

Effects of Iron and Zinc Biofortified Foods on Gut Microbiota In Vivo (<i>Gallus gallus</i>): A Systematic Review

by Mariana Juste Contin Gomes, Hércia Stampini Duarte Martino, Elad Tako
Published 2021-01-01

Estimativa da ingestão de ferro e vitamina C em adolescentes no ciclo menstrual Estimate of iron and vitamin C intake in adolescents during the menstrual cycle phases

by Luciana Azevedo, Hércia Stampini Duarte Martino, Flávia Giolo Carvalho, Marcelo Lacerda Rezende
Published 2010-06-01

Effects of Anthocyanin on Intestinal Health: A Systematic Review

by Thaísa Agrizzi Verediano, Hércia Stampini Duarte Martino, Maria Cristina Dias Paes, Elad Tako
Published 2021-04-01

Soluble Extracts from Chia Seed (<i>Salvia hispanica</i> L.) Affect Brush Border Membrane Functionality, Morphology and Intestinal Bacterial Populations In Vivo (<i>Gallus gallus</...

by Bárbara Pereira da Silva, Nikolai Kolba, Hércia Stampini Duarte Martino, Jonathan Hart, Elad Tako
Published 2019-10-01

Avaliação antropométrica e análise dietética de pré-escolares em centros educacionais municipais no sul de Minas Gerais Anthropometric evaluation and food intake of preschool child...

by Hércia Stampini Duarte Martino, Andreza Campos Ferreira, Cristina Novack Amaral Pereira, Roberta Ribeiro Silva
Published 2010-03-01

Avaliação do efeito de sopas desidratadas ricas em fibras na redução do colesteroal sangüíneo em ratos Evaluation of the cholesterol-lowering efect of high-fiber dehydrated soup in...

by Hercia Stampini Duarte, Neuza Maria Brunoro Costa, Paulo Fernando da Glória Leal, Tânia Toledo Oliveira
Published 1998-12-01

Avaliação nutricional e prevalência de doenças crônicas não transmissíveis em idosos pertencentes a um programa assistencial Nutritional evaluation and prevalence of not transmissi...

by Júlia Macedo Bueno, Hercia Stampini Duarte Martino, Maria Fernada Scareli Fernandes, Luciana Silva Costa, Roberta Ribeiro Silva
Published 2008-08-01

The effect of micronized corn fiber on body weight, glycemia, and lipid metabolism in rats fed cafeteria diet

by Vanessa Barbosa de Moraes THOMPSON, Neuza Maria Brunoro COSTA, Hércia Stampini Duarte MARTINO, Maria Cristina Dias PAES
Published 2018-05-01

Chemical composition and effects of micronized corn bran on iron bioavailability in rats

by Gilson Irineu de Oliveira Junior, Neuza Maria Brunoro Costa, Hércia Stampini Duarte Martino, Maria Cristina Dias Paes
Published 2014-09-01

Anti-lipidaemic and anti-inflammatory effect of açai (Euterpe oleracea Martius) polyphenols on 3T3-L1 adipocytes

by Hércia Stampini Duarte Martino, Manoela Maciel dos Santos Dias, Giuliana Noratto, Stephen Talcott, Susanne U. Mertens-Talcott
Published 2016-05-01

Guava Jam packaging determinant attributes in consumer buying decision

by Maria Inês Souza Dantas, Vânia Nakajima, Damiana Diniz Rosa, Fábia Oliveira Andrade, Camila Canzian, Hércia Stampini Duarte Martino
Published 2011-09-01

Postharvest storage of Carioca bean (Phaseolus vulgaris L.) did not impair inhibition of inflammation in lipopolysaccharide-induced human THP-1 macrophage-like cells

by Natália Elizabeth Galdino Alves, Elvira Gonzalez de Mejía, Christiane Mileib Vasconcelos, Priscila Zaczuk Bassinello, Hércia Stampini Duarte Martino
Published 2016-05-01

Qualidade protéica de multimisturas distribuídas em Alfenas, Minas Gerais, Brasil Protein quality from "multimixture" distributed in Alfenas, Minas Gerais, Brazil

by Jane Cristina de Souza, Ana Karina Mauro, Helenice Aparecida de Carvalho, Márcia Regina Pereira Monteiro, Hércia Stampini Duarte Martino
Published 2006-12-01

The extension experience in good manufacturing practices at a commercial restaurant: a pilot project

by Gardênia Márcia Silva Campos Mata, Cláudia Lúcia de Oliveira Pinto, Hércia Stampini Duarte Martino, Helena Maria Pinheiro-Sant'Ana
Published 2010-10-01

Potential of trace elements as supplements for the metabolic control of Type 2 Diabetes Mellitus: A systematic review

by Luiza de Paula Dias Moreira, Jaqueline Vieira Piovezana Gomes, Jéssica Bevenuto Mattar, Larissa Oliveira Chaves, Hércia Stampini Duarte Martino
Published 2019-06-01

BAIXA RENDA ENTRE OS IDOSOS PARTICIPANTES DA TERCEIRA IDADE ESTÁ ASSOCIADA À QUALIDADE DA DIETA

by Isabel Cristina Mallosto Emerich de ABREU, Gabriela Mendes GUIMARÃES, Roberta Ribeiro SILVA, Sônia Machado Rocha RIBEIRO, Hércia Stampini Duarte MARTINO
Published 2013-08-01

VALOR NUTRICIONAL, CARACTERIZAÇÃO FÍSICA E FÍSICO-QUÍMICA DE JENIPAPO (GENIPA AMERICANA L.) DO CERRADO DE MINAS GERAIS

by Fabiana Rossi HAMACEK, Ana Vládia Bandeira MOREIRA, Hércia Stampini Duarte MARTINO, Sônia Machado Rocha RIBEIRO, Helena Maria PINHEIRO-SANT’ANA
Published 2013-01-01

PROCESSING TECHNOLOGY AND FUNCTIONAL POTENTIAL OF SORGHUM [Sorghum bicolor (L.) MOENCH] FOR HUMAN CONSUMPTION

by VALÉRIA APARECIDA VIEIRA QUEIROZ, ÉRICA AGUIAR MORAES, ROBERT EUGENE SCHAFFERT, ANA VLÁDIA MOREIRA, SÔNIA MACHADO ROCHA RIBEIRO, HÉRCIA STAMPINI DUARTE MARTINO
Published 2011-12-01