Retention of Zn, Fe and phytic acid in parboiled biofortified and non-biofortified rice

by Víctor Taleon, Sonia Gallego, Juan Camilo Orozco, Cecile Grenier
Published 2020-12-01

A comparison study of five different methods to measure carotenoids in biofortified yellow cassava (Manihot esculenta).

by Angélica M Jaramillo, Luis Fernando Londoño, Juan Camilo Orozco, Gelver Patiño, John Belalcazar, Fabrice Davrieux, Elise F Talsma
Published 2018-01-01