Peak Abundance of Fatty Acids From Intertidal Biofilm in Relation to the Breeding Migration of Shorebirds

by Peter J. Schnurr, Mark C. Drever, Robert W. Elner, John Harper, Michael T. Arts
Published 2020-02-01

Handling and Storage Procedures Have Variable Effects on Fatty Acid Content in Fishes with Different Lipid Quantities.

by Martina D Rudy, Martin J Kainz, Martin Graeve, Stefanie M Colombo, Michael T Arts
Published 2016-01-01

Light-induced changes in fatty acid profiles of specific lipid classes in several freshwater phytoplankton species

by Alexander eWacker, Maike ePiepho, John L Harwood, Irina A Guschina, Michael T Arts
Published 2016-03-01

Compound-specific isotope analysis resolves the dietary origin of docosahexaenoic acid in the mouse brain[S]

by R. J. Scott Lacombe, Vanessa Giuliano, Stefanie M. Colombo, Michael T. Arts, Richard P. Bazinet
Published 2017-10-01

Long-Chain Omega-3 Polyunsaturated Fatty Acids Have Developmental Effects on the Crop Pest, the Cabbage White Butterfly Pieris rapae.

by Stefanie M Hixson, Kruti Shukla, Lesley G Campbell, Rebecca H Hallett, Sandy M Smith, Laurence Packer, Michael T Arts
Published 2016-01-01

<i>Schizochytrium</i> sp. (T18) Oil as a Fish Oil Replacement in Diets for Juvenile Rainbow Trout (<i>Oncorhynchus mykiss</i>): Effects on Growth Performance, Tissue Fatty Acid Con...

by Angelisa T.Y. Osmond, Michael T. Arts, Jennifer R. Hall, Matthew L. Rise, Richard P. Bazinet, Roberto E. Armenta, Stefanie M. Colombo
Published 2021-04-01

Impacts of water level fluctuations on mercury concentrations in hydropower reservoirs: A microcosm experiment

by Felicity J. Ni, Satyendra P. Bhavsar, David Poirier, Brian Branfireun, Steve Petro, Michael T. Arts, Richard Chong-Kit, Carl P.J. Mitchell, George B. Arhonditsis
Published 2021-09-01