The Level of Methionine Residues in Storage Proteins Is the Main Limiting Factor of Protein-Bound-Methionine Accumulation in Arabidopsis Seeds

by Aiswarya Girija, David Shotan, David Shotan, Yael Hacham, Yael Hacham, Rachel Amir, Rachel Amir
Published 2020-08-01

Enhanced Production of Aromatic Amino Acids in Tobacco Plants Leads to Increased Phenylpropanoid Metabolites and Tolerance to Stresses

by Moran Oliva, Aviv Guy, Aviv Guy, Gad Galili, Evgenia Dor, Ron Schweitzer, Rachel Amir, Rachel Amir, Yael Hacham, Yael Hacham
Published 2021-01-01

Primary Metabolites, Anthocyanins, and Hydrolyzable Tannins in the Pomegranate Fruit

by Irit Bar-Ya'akov, Li Tian, Rachel Amir, Doron Holland
Published 2019-05-01

The anti-proliferative and anti-androgenic activity of different pomegranate accessions

by Ola Orgil, Limor Spector, Doron Holland, Jamal Mahajna, Rachel Amir
Published 2016-10-01

The Effects of Herbicides Targeting Aromatic and Branched Chain Amino Acid Biosynthesis Support the Presence of Functional Pathways in Broomrape

by Evgenia Dor, Shmuel Galili, Evgeny Smirnov, Yael Hacham, Rachel Amir, Joseph Hershenhorn
Published 2017-05-01

Elucidating the role of shikimate dehydrogenase in controlling the production of anthocyanins and hydrolysable tannins in the outer peels of pomegranate

by Rida Habashi, Yael Hacham, Rohit Dhakarey, Ifat Matityahu, Doron Holland, Li Tian, Rachel Amir
Published 2019-11-01

Sulfite Oxidase Activity Is Essential for Normal Sulfur, Nitrogen and Carbon Metabolism in Tomato Leaves

by Galina Brychkova, Dmitry Yarmolinsky, Albert Batushansky, Vladislav Grishkevich, Inna Khozin-Goldberg, Aaron Fait, Rachel Amir, Robert Fluhr, Moshe Sagi
Published 2015-08-01

Constitutive expression of feedback-insensitive cystathionine γ-synthase increases methionine levels in soybean leaves and seeds

by Yang YU, Wen-sheng HOU, Yael Hacham, Shi SUN, Cun-xiang WU, Ifat Matityahu, Shi-kui SONG, Rachel Amir, Tian-fu HAN
Published 2018-01-01