The built environment and obesity in UK Biobank: right project, wrong data?

by Pablo Monsivais, Thomas Burgoine
Published 2018-01-01

Relative Density of Away from Home Food Establishments and Food Spend for 24,047 Households in England: A Cross-Sectional Study

by Tarra L. Penney, Thomas Burgoine, Pablo Monsivais
Published 2018-12-01

Association between time-weighted activity space-based exposures to fast food outlets and fast food consumption among young adults in urban Canada

by Bochu Liu, Michael Widener, Thomas Burgoine, David Hammond
Published 2020-05-01

Examining the interaction of fast-food outlet exposure and income on diet and obesity: evidence from 51,361 UK Biobank participants

by Thomas Burgoine, Chinmoy Sarkar, Chris J. Webster, Pablo Monsivais
Published 2018-07-01

Correction to: Examining the interaction of fast-food outlet exposure and income on diet and obesity: evidence from 51,361 UK biobank participants

by Thomas Burgoine, Chinmoy Sarkar, Chris J. Webster, Pablo Monsivais
Published 2018-09-01

Correlates of English local government use of the planning system to regulate hot food takeaway outlets: a cross-sectional analysis

by Matthew Keeble, Jean Adams, Martin White, Carolyn Summerbell, Steven Cummins, Thomas Burgoine
Published 2019-12-01

Independent and combined associations between fast-food outlet exposure and genetic risk for obesity: a population-based, cross-sectional study in the UK

by Thomas Burgoine, Pablo Monsivais, Stephen J. Sharp, Nita G. Forouhi, Nicholas J. Wareham
Published 2021-02-01

Does exposure to the food environment differ by socioeconomic position? Comparing area-based and person-centred metrics in the Fenland Study, UK

by Eva R. Maguire, Thomas Burgoine, Tarra L. Penney, Nita G. Forouhi, Pablo Monsivais
Published 2017-09-01

Correction: Associations between Food Outlets around Schools and BMI among Primary Students in England: A Cross-Classified Multi-Level Analysis.

by Julianne Williams, Peter Scarborough, Nick Townsend, Anne Matthews, Thomas Burgoine, Lorraine Mumtaz, Mike Rayner
Published 2016-01-01

Associations between Food Outlets around Schools and BMI among Primary Students in England: A Cross-Classified Multi-Level Analysis.

by Julianne Williams, Peter Scarborough, Nick Townsend, Anne Matthews, Thomas Burgoine, Lorraine Mumtaz, Mike Rayner
Published 2015-01-01

Use of Online Food Delivery Services to Order Food Prepared Away-From-Home and Associated Sociodemographic Characteristics: A Cross-Sectional, Multi-Country Analysis

by Matthew Keeble, Jean Adams, Gary Sacks, Lana Vanderlee, Christine M. White, David Hammond, Thomas Burgoine
Published 2020-07-01

Automatic classification of takeaway food outlet cuisine type using machine (deep) learning

by Tom R.P. Bishop, Stephanie von Hinke, Bruce Hollingsworth, Amelia A. Lake, Heather Brown, Thomas Burgoine
Published 2021-12-01

Interplay of Socioeconomic Status and Supermarket Distance Is Associated with Excess Obesity Risk: A UK Cross-Sectional Study

by Thomas Burgoine, Joreintje D. Mackenbach, Jeroen Lakerveld, Nita G. Forouhi, Simon J. Griffin, Søren Brage, Nicholas J. Wareham, Pablo Monsivais
Published 2017-10-01

Sociodemographic differences in self-reported exposure to high fat, salt and sugar food and drink advertising: a cross-sectional analysis of 2019 UK panel data

by Mark Petticrew, Claire Thompson, Laura Cornelsen, Oliver Mytton, Matt Egan, Karen Lock, Emma J Boyland, Amy Yau, Thomas Burgoine, Vanessa Er
Published 2021-04-01

Media representations of opposition to the ‘junk food advertising ban’ on the Transport for London (TfL) network: A thematic content analysis of UK news and trade press

by Claire Thompson, Christelle Clary, Vanessa Er, Jean Adams, Emma Boyland, Thomas Burgoine, Laura Cornelsen, Frank de Vocht, Matt Egan, Amelia A. Lake, Karen Lock, Oliver Mytton, Mark Petticrew, Martin White, Amy Yau, Steven Cummins
Published 2021-09-01