Effect of different feed supplements on selected quality indicators of chicken meat
<table style="height: 461px;" border="0" cellspacing="0" cellpadding="0" width="498" align="left"><tbody><tr><td height="461" align="left" valign="top"><p>The aim of the study was...
Main Authors: | Peter Haščík, Lenka Trembecká, Marek Bobko, Miroslava Kačániová, Ondřej Bučko, Jana Tkáčová, Simona Kunová |
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Format: | Article |
Language: | English |
Published: |
HACCP Consulting
2015-12-01
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Series: | Potravinarstvo |
Subjects: | |
Online Access: | http://www.potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/517 |
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