Antibacterial activity of lemon, caraway and basil extracts on Listeria spp.

Antibacterial activity of lemon, caraway and basil extracts on Listeria spp.

Commercial extracts of three spices (lemon, caraway and basil) against Listeria monocytogenes, L. innocua and L. welshimeri were investigated using disc diffusion method. Lemon and basil extracts inhibited all the organisms at the level of ≥ 5 μl (lemon) and 20 μl (basil). These extracts produced...

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Bibliographic Details
Main Authors: Dimić Gordana R., Kocić-Tanackov Sunčica D., Jovanov Olivera O., Cvetković Dragoljub D., Markov Siniša L., Velićanski Aleksandra S.
Format: Article
Language:English
Published: Faculty of Technology, Novi Sad 2012-01-01
Series:Acta Periodica Technologica
Subjects:
Antibacterial activity
essential oils of spices
Listeria spp.
food contamination
Online Access:http://www.doiserbia.nb.rs/img/doi/1450-7188/2012/1450-71881243239D.pdf

Internet

http://www.doiserbia.nb.rs/img/doi/1450-7188/2012/1450-71881243239D.pdf

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