Microbiological and physico-chemical characterization of the Rodriguan chinese sausage
Rodrigues Island is a dependency of the Republic of Mauritius and is located at about 653 km northeast of it. Pig fattening is an important livestock activity in Rodrigues and pork is the most widely consumed meat (1). It is reported that Rodriguan pork has special sensorial attributes, firstly beca...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
CIRAD
2015-06-01
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| Series: | Revue d’Elevage et de Médecine Vétérinaire des Pays Tropicaux |
| Subjects: | |
| Online Access: | http://revues.cirad.fr/index.php/REMVT/article/view/10170 |