Investigation of hot air and foam‐mat dried cress seed gum by FT‐IR, zeta potential, steady shear viscosity, dynamic oscillatory behavior, and other physical properties

by Hannaneh Moniri, Reza Farahmandfar, Ali Motamedzadegan
Published 2020-04-01

The Effect of Combination of Sorbitol and Polyethylene Glycol on Physicochemical Properties of Gelatin Films Made From (Parastromateus Niger)

by Hoda Fahim, Ali Motamedzadegan, Shabnam Hamzeh
Published 2017-09-01

Sturgeon caviar and cardiovascular diseases, Caspian Sea wild and farmed beluga, Huso huso caviar and their lipid quality indices

by Shahrzad Barimani, Masoud Hedayatifard, Ali Motamedzadegan, Abbas Bozorgnia
Published 2021-07-01

Investigation the Rheological Properties of Nanofiber Gel Prepared from Tomato Pomace as a Function of Concentration

by Ali Motamedzadegan, Hoda Fahim, Razieh Razavi, Hossein Yousefi
Published 2020-09-01

The physical and rheological properties of egg albumin emulsions are influenced by basil seed gum as the stabilizer

by Saeed Mirarab Razi, Ali Motamedzadegan, Seyed Ahmad Shahidi, Ali Rashidinejad
Published 2020-06-01

Study of functional propertiesof protein hydrolysate from White cheek shark (Carcharhinus dussumieri) meat

by Reihaneh Shokrpour Roodbari, Ali Motamedzadegan, Seyed Hashem Hosseiniparvar, Mahmoodreza Ovissipour
Published 2016-06-01

Physical and Rheological Properties of Egg Albumin Foams Are Affected by Ionic Strength and Basil Seed Gum Supplementation

by Saeed Mirarab Razi, Ali Motamedzadegan, Seyed-Ahmad Shahidi, Ali Rashidinejad
Published 2019-01-01

Phase behavior and rheological properties of basil seed gum/whey protein isolate mixed dispersions and gels

by Vahideh Sarabi‐Aghdam, Seyed H. Hosseini‐Parvar, Ali Motamedzadegan, Saeed Mirarab Razi
Published 2021-04-01

Evaluation of atmospheric and vacuum frying on properties of deep fat fried Reshte-Khoshkar

by Seyed Ahmad Shahidi, Mohebbat Mohebbi, Ali Motamedzadegan, Aman Mohammad Ziaiifar, Javad Abolfazli Esfahani, Seyed Ali Mortazavi
Published 2013-09-01