Effect of Baking Time and Temperature on Nutrients and Phenolic Compounds Content of Fresh Sprouts Breadlike Product

by Vincenzo Alfeo, Elisabetta Bravi, Dayana Ceccaroni, Giuseppe Perretti, Ombretta Marconi, Valeria Sileoni
Published 2020-10-01

Brewing By-Product Upcycling Potential: Nutritionally Valuable Compounds and Antioxidant Activity Evaluation

by Elisabetta Bravi, Giovanni De Francesco, Valeria Sileoni, Giuseppe Perretti, Fernanda Galgano, Ombretta Marconi
Published 2021-01-01

Effect of Addition of Different Phenolic-Rich Extracts on Beer Flavour Stability

by Giovanni De Francesco, Elisabetta Bravi, Emmanuel Sanarica, Ombretta Marconi, Federica Cappelletti, Giuseppe Perretti
Published 2020-11-01

Germination under Moderate Salinity Increases Phenolic Content and Antioxidant Activity in Rapeseed (Brassica napus var oleifera Del.) Sprouts

by Beatrice Falcinelli, Valeria Sileoni, Ombretta Marconi, Giuseppe Perretti, Muriel Quinet, Stanley Lutts, Paolo Benincasa
Published 2017-08-01

Characterization of Defatted Products Obtained from the Parmigiano–Reggiano Manufacturing Chain: Determination of Peptides and Amino Acids Content and Study of the Digestibility an...

by Sofie Buhler, Ylenia Riciputi, Giuseppe Perretti, Maria Fiorenza Caboni, Arnaldo Dossena, Stefano Sforza, Tullia Tedeschi
Published 2020-03-01

Gluten-Free Brewing: Issues and Perspectives

by Nazarena Cela, Nicola Condelli, Marisa C. Caruso, Giuseppe Perretti, Maria Di Cairano, Roberta Tolve, Fernanda Galgano
Published 2020-05-01

Chelating properties of beer: Implications on calcium homeostasis in PE/CA-PJ15 cells

by Letizia Granieri, Alberto Marco Del Pino, Michela Mazzoni, Loretta Mancinelli, Primo Proietti, Giuseppe Perretti, Carlo Alberto Palmerini
Published 2017-03-01

Beer promotes differentiation and mineralization of human osteoblastic cells: Role of silicon

by Lia Millucci, Mariagiulia Minetti, Maurizio Orlandini, Daniela Braconi, Maria Lucia Schiavone, Silvia Galderisi, Barbara Marzocchi, Ottavia Spiga, Roberto Rappuoli, Adriano Spreafico, Giuseppe Perretti, Giulia Bernardini, Annalisa Santucci
Published 2019-03-01