FLOQSwabTM: optimisation of procedures for the recovery of microbiological samples from surfaces

by Guido Finazzi, Marina Nadia Losio, Giorgio Varisco
Published 2016-08-01

Detection and molecular characterisation of swine Hepatitis E virus in Brescia province, Italy

by Enrico Pavoni, Ilaria Barbieri, Barbara Bertasi, Guerino Lombardi, Paolo Cordioli, Marina Nadia Losio
Published 2015-05-01

A Structural Study on the <i>Listeria Monocytogenes</i> Internalin A—Human E-cadherin Interaction: A Molecular Tool to Investigate the Effects of Missense Mutations

by Luca Dellafiora, Virginia Filipello, Chiara Dall’Asta, Guido Finazzi, Gianni Galaverna, Marina Nadia Losio
Published 2020-01-01

Listeria monocytogenes in Ready-to-Eat Seafood and Potential Hazards for the Consumers

by Patrizia Gambarin, Cristian Magnabosco, Marina Nadia Losio, Enrico Pavoni, Antonietta Gattuso, Giuseppe Arcangeli, Michela Favretti
Published 2012-01-01

Food Safety: Secretome of Lactococcus lactis and Listeria monocytogenes in competition.

by Isabella Alloggio, Cristian Piras, Viviana Greco, alessio soggiu, Nadia Losio, Luigi Bonizzi, Andrea Urbani, Paola Roncada
Published 2015-07-01

Microbiological and physico-chemical changes during manufacture of an Italian goat cheese made from raw milk

by Elena Dalzini, Elena Cosciani-Cunico, Chiara Sfameni, Paola Monastero, Paolo Daminelli, Marina Nadia Losio, Giorgio Varisco
Published 2014-12-01

Geographical restriction of Hepatitis E virus circulation in wild boars (Sus scrofa) in Emilia-Romagna region, Northern Italy

by Silvia Bonardi, Virginia Filipello, Enrico Pavoni, Valentina Carta, Luca Bolzoni, Margherita Corradi, Stefano Gilioli, Marina Nadia Losio
Published 2020-04-01

Study of growth potential of Listeria monocytogenes in low fat salami: an innovative Italian meat product

by Elena Dalzini, Elena Cosciani-Cunico, Enrico Pavoni, Barbara Bertasi, Paolo Daminelli, Guido Finazzi, Marina Nadia Losio, Giorgio Varisco
Published 2014-02-01

Behaviour of Listeria monocytogenes and Escherichia coli O157:H7 during the cheese making of traditional raw-milk cheeses from Italian Alps

by Elena Cosciani-Cunico, Elena Dalzini, Stefania Ducoli, Chiara Sfameni, Barbara Bertasi, Marina-Nadia Losio, Paolo Daminelli, Giorgio Varisco
Published 2015-09-01

Growth potential of Listeria monocytogenes in sliced turkey bresaola packed in modified atmosphere

by Elena Dalzini, Elena Cosciani-Cunico, Stefano D’Amico, Chiara Sfameni, Barbara Bertasi, Marina Nadia Losio, Andrea Serraino, Paolo Daminelli
Published 2014-02-01

Seasonal variability of thermophilic Campylobacter spp. in raw milk sold by automatic vending machines in Lombardy Region

by Barbara Bertasi, Marina Nadia Losio, Paolo Daminelli, Guido Finazzi, Andrea Serraino, Silvia Piva, Federica Giacometti, Elisa Massella, Fabio Ostanello
Published 2016-06-01

Investigation and Follow-Up of a Staphylococcal Food Poisoning Outbreak Linked to the Consumption of Traditional Hand-Crafted Alm Cheese

by Virginia Filipello, Emanuela Bonometti, Massimo Campagnani, Irene Bertoletti, Angelo Romano, Fabio Zuccon, Chiara Campanella, Marina Nadia Losio, Guido Finazzi
Published 2020-12-01

Behaviour of Escherichia coli O157:H7 during the manufacture and ripening of an Italian traditional raw goat milk cheese

by Elena Cosciani-Cunico, Elena Dalzini, Stefano D'Amico, Chiara Sfameni, Barbara Bertasi, Marina Nadia Losio, Federica Giacometti, Paolo Daminelli
Published 2014-02-01

Reduction of Escherichia coli O157:H7 during manufacture and ripening of Italian semi-dry salami

by Elena Dalzini, Elena Cosciani-Cunico, Paola Monastero, Chiara Sfameni, Enrico Pavoni, Paolo Daminelli, Marina-Nadia Losio, Andrea Serraino, Giorgio Varisco
Published 2014-06-01

Identification of a major Listeria monocytogenes outbreak clone linked to soft cheese in Northern Italy – 2009-2011

by Ettore Amato, Virginia Filipello, Maria Gori, Sara Lomonaco, Marina Nadia Losio, Antonio Parisi, Pol Huedo, Stephen John Knabel, Mirella Pontello
Published 2017-05-01

Molecular characterization of methicillin-resistant <em>Staphylococcus aureus</em> isolated from the pig production chain in Northern Italy

by Ancuta Cezara Simon, Valentina Baldo, Nadia Losio, Virginia Filipello, Angelo Colagiorgi, Federico Scali, Emanuela Zanardi, Sergio Ghidini, Adriana Ianieri, Giovanni Loris Alborali
Published 2020-08-01

Behavior of <em>Listeria innocua</em> during the manufacturing and pit-ripening of Formaggio di Fossa di Sogliano PDO cheese

by Federica Giacometti, Paolo Daminelli, Laura Fiorentini, Elena Cosciani-Cunico, Paola Monastero, Elena Dalzini, Marina Nadia Losio, Giovanni Dell'Orfano, Rachele Rossini, Silvia Piva, Andrea Serraino
Published 2020-08-01

One-Day Molecular Detection of <i>Salmonella</i> and <i>Campylobacter</i> in Chicken Meat: A Pilot Study

by Andrea Zendrini, Valentina Carta, Virginia Filipello, Laura Ragni, Elena Cosciani-Cunico, Sara Arnaboldi, Barbara Bertasi, Niccolò Franceschi, Paolo Ajmone-Marsan, Dario De Medici, Marina Nadia Losio
Published 2021-05-01

Assessment of the Antibiotic Resistance Profile, Genetic Heterogeneity and Biofilm Production of Methicillin-Resistant <i>Staphylococcus aureus</i> (MRSA) Isolated from The Italian...

by Pedro Rodríguez-López, Virginia Filipello, Pierluigi Aldo Di Ciccio, Alessandra Pitozzi, Sergio Ghidini, Federico Scali, Adriana Ianieri, Emanuela Zanardi, Marina Nadia Losio, Ancuta Cezara Simon, Giovanni Loris Alborali
Published 2020-08-01

Key Role of Sequencing to Trace Hepatitis A Viruses Circulating in Italy During a Large Multi-Country European Foodborne Outbreak in 2013.

by Roberto Bruni, Stefania Taffon, Michele Equestre, Paola Chionne, Elisabetta Madonna, Caterina Rizzo, Maria Elena Tosti, Valeria Alfonsi, Lara Ricotta, Dario De Medici, Simona Di Pasquale, Gaia Scavia, Enrico Pavoni, Marina Nadia Losio, Luisa Romanò, Alessandro Remo Zanetti, Anna Morea, Monia Pacenti, Giorgio Palù, Maria Rosaria Capobianchi, Maria Chironna, Maria Grazia Pompa, Anna Rita Ciccaglione, Italian National Task Force on Hepatitis A
Published 2016-01-01