Enzymatic Inhibitors from Natural Sources: A Huge Collection of New Potential Drugs

by Paolo Paoli
Published 2021-01-01

Natural α-Glucosidase and Protein Tyrosine Phosphatase 1B Inhibitors: A Source of Scaffold Molecules for Synthesis of New Multitarget Antidiabetic Drugs

by Massimo Genovese, Ilaria Nesi, Anna Caselli, Paolo Paoli
Published 2021-08-01

A single amino acid mutation affects elicitor and expansins-like activities of cerato-platanin, a non-catalytic fungal protein.

by Simone Luti, Federica Martellini, Francesco Bemporad, Lorenzo Mazzoli, Paolo Paoli, Luigia Pazzagli
Published 2017-01-01

Bioactive Properties of Breads Made with Sourdough of Hull-Less Barley or Conventional and Pigmented Wheat Flours

by Simone Luti, Viola Galli, Manuel Venturi, Lisa Granchi, Paolo Paoli, Luigia Pazzagli
Published 2021-04-01

Oncogenic Tyrosine Phosphatases: Novel Therapeutic Targets for Melanoma Treatment

by Elisa Pardella, Erica Pranzini, Angela Leo, Maria Letizia Taddei, Paolo Paoli, Giovanni Raugei
Published 2020-09-01

Catechol-Containing Hydroxylated Biomimetic 4-Thiaflavanes as Inhibitors of Amyloid Aggregation

by Matteo Ramazzotti, Paolo Paoli, Bruno Tiribilli, Caterina Viglianisi, Stefano Menichetti, Donatella Degl’innocenti
Published 2017-05-01

Phenolic Extract from Sonchus oleraceus L. Protects Diabetes-related Liver Injury in Rats through TLR4/NF-κB Signaling Pathway

by Lei Chen, Xiaoyun Fan, Xiujun Lin, Liu Qian, Gokhan Zengin, Dominique Delmas, Paolo Paoli, Hui Teng, Jianbo Xiao
Published 2019-11-01

LMW-PTP targeting potentiates the effects of drugs used in chronic lymphocytic leukemia therapy

by Nagaja Capitani, Giulia Lori, Paolo Paoli, Laura Patrussi, Arianna Troilo, Cosima T. Baldari, Giovanni Raugei, Mario Milco D’Elios
Published 2019-03-01

Does Fermentation Really Increase the Phenolic Content in Cereals? A Study on Millet

by Diletta Balli, Maria Bellumori, Laura Pucci, Morena Gabriele, Vincenzo Longo, Paolo Paoli, Fabrizio Melani, Nadia Mulinacci, Marzia Innocenti
Published 2020-03-01

Study on a Fermented Whole Wheat: Phenolic Content, Activity on PTP1B Enzyme and In Vitro Prebiotic Properties

by Diletta Balli, Maria Bellumori, Paolo Paoli, Giuseppe Pieraccini, Monica Di Paola, Carlotta De Filippo, Diana Di Gioia, Nadia Mulinacci, Marzia Innocenti
Published 2019-03-01

Dihydromyricetin Attenuates Streptozotocin-induced Liver Injury and Inflammation in Rats via Regulation of NF-κB and AMPK Signaling Pathway

by Lei Chen, Maojun Yao, Xiaoyun Fan, Xiujun Lin, Randolph Arroo, Aline Silva, Bunleu Sungthong, Simona Dragan, Paolo Paoli, Shaoyun Wang, Hui Teng, Jianbo Xiao
Published 2020-02-01

Cell instructive Liquid Crystalline Networks for myotube formation

by Daniele Martella, Michele Mannelli, Roberta Squecco, Rachele Garella, Eglantina Idrizaj, Diego Antonioli, Michele Laus, Diederik S. Wiersma, Tania Gamberi, Paolo Paoli, Camilla Parmeggiani, Tania Fiaschi
Published 2021-09-01

In Search for Multi-Target Ligands as Potential Agents for Diabetes Mellitus and Its Complications—A Structure-Activity Relationship Study on Inhibitors of Aldose Reductase and Pro...

by Rosaria Ottanà, Paolo Paoli, Mario Cappiello, Trung Ngoc Nguyen, Ilenia Adornato, Antonella Del Corso, Massimo Genovese, Ilaria Nesi, Roberta Moschini, Alexandra Naß, Gerhard Wolber, Rosanna Maccari
Published 2021-01-01

Dietary polyphenols as antidiabetic agents: Advances and opportunities

by Chongde Sun, Chao Zhao, Esra Capanoglu Guven, Paolo Paoli, Jesus Simal‐Gandara, Kunka Mohanram Ramkumar, Shengpeng Wang, Florina Buleu, Ana Pah, Vladiana Turi, Georgiana Damian, Simona Dragan, Merve Tomas, Washim Khan, Mingfu Wang, Dominique Delmas, Maria Puy Portillo, Parsa Dar, Lei Chen, Jianbo Xiao
Published 2020-03-01