Ocorrência de Bacillus sporothermodurans em leite UAT integral e desnatado Occurrence of Bacillus sporothermodurans in integral and skimmed UHT milk

by Cassiano Busatta, Eunice Valdruga, Rogério Luis Cansian
Published 2005-09-01

Alterações na qualidade de raízes de mandioca(Manihot esculenta Crantz) minimamente processadas Quality alterations in cassava roots (Manihot esculenta Crantz) minimally processed...

by Andreia Alves, Rogério Luis Cansian, Giane Stuart, Eunice Valduga
Published 2005-04-01

Microbiological analysis of critical points in the chicken industry

by Rogério Luis Cansian, Salete Teresa Radeski Floriani, Eunice Valduga
Published 2005-05-01

The effects of acute administration of the hydroalcoholic extract of rosemary (Rosmarinus officinalis L.) (Lamiaceae) in animal models of memory

by Camila Angela Zanella, Helen Treichel, Rogério Luis Cansian, Silvane Souza Roman
Published 2012-09-01

<b>Comparative allelopathic effects of <i>Cryptocarya moschata</i> and <i>Ocotea odorifera</i> aqueous extracts on <i>Lactuca sativa</i></b> - doi: 10.4025/actasciagron.v35i2.15758

by Franciele Carla Prichoa, Gabriela Leyser, José Vladimir de Oliveira, Rogério Luis Cansian
Published 2012-12-01

Inactivation of Staphylococcus aureus in raw salmon with supercritical CO2 using experimental design

by Mônica CUPPINI, Jamile ZENI, Juliana BARBOSA, Elton FRANCESCHI, Geciane TONIAZZO, Rogério Luis CANSIAN
Published 2016-01-01

Lipid and protein oxidation in the internal part of italian type salami containing basil essential oil (Ocimum basilicum L.)

by Alexandre José Cichoski, Rogério Luis Cansian, Débora de Oliveira, Iloir Gaio, Adriana Galon Saggirato
Published 2011-06-01

Linseed (Linum usitatissimum) Oil Extraction Using Different Solvents

by Guilherme Sabadin Piva, Thiago André Weschenfelder, Elton Franceschi, Rogério Luis Cansian, Natalia Paroul, Clarice Steffens
Published 2018-01-01

Control of Penicillium sp. on the Surface of Italian Salami Using Essential Oils

by Aline Maria Cenci, Mariane Lobo Ugalde, Juliana Steffens, Eunice Valduga, Rogério Luis Cansian, Geciane Toniazzo
Published 2015-01-01

Catalase activity in Smicridea McLachlan, 1871 (Insecta, Trichoptera) collected from natural and altered/impacted streams

by Cristiane Biasus, Luiz Ubiratan Hepp, Rogério Luis Cansian, Rozane Maria Restello, Albanin Aparecida Mielniczki-Pereira
Published 2015-06-01

Effect of Partial and Total Replacement of Inorganic by Organic Microminerals Sources on the Quality of Broiler Carcasses

by Marcos Lopes, Natalia Paroul, Juliana Barbosa, Eunice Valduga, Rogerio Luis Cansian, Geciane Toniazzo, Débora Oliveira
Published 2018-01-01

Commercial and non-commercial pectinase and cellulase on the enzymatic hydrolysis efficacy of rice husk and Tifton 85 hay

by Amito José Teixeira, Leonardo Menoncin Weschenfelder, Angela Antunes, Jamile Zeni, Geciane Toniazzo Backes, Rogério Luis Cansian
Published 2019-04-01

Molecular identification of pollen donor plants on a progeny of Cambona-4 female matrix of maté (Ilex paraguariensis St. Hil. – Aquifoliaceae) = Identificação molecular de plantas...

by Marcio Mazutti, Michel Luis Cechet, Marco Di-Luccio, Altemir José Mossi, Rogério Luis Cansian, Sergio Echeverrigaray
Published 2010-01-01

<b>Molecular identification of pollen donor plants on a progeny of Cambona-4 female matrix of maté (<em>Ilex paraguariensis</em> St. Hil. – Aquifoliaceae)</b> - DOI: 10.4025/actasc...

by Marcio Mazutti, Michel Luis Cechet, Marco Di-Luccio, Altemir José Mossi, Sergio Echeverrigaray, Rogério Luis Cansian
Published 2009-12-01

Evaluation of Origanum vulgare essential oil as antimicrobial agent in sausage Avaliação da atividade antimicrobiana de óleo essencial de Origanum vulgare em linguiça

by Cassiano Busatta, Altemir José Mossi, Maria Regina Alves Rodrigues, Rogério Luis Cansian, José Vladimir de Oliveira
Published 2007-12-01

Evaluation of the stability of thighs and drumsticks boneless chicken under different conditions of industrial storage

by Juliana SAVIO, Natalia PAROUL, Geciane Toniazzo BACKES, Eunice VALDUGA, Débora de OLIVEIRA, Juliana BARBOSA, Rogério Luis CANSIAN
Published 2018-07-01

Semi-volatile compounds variation among Brazilian populations of Ilex paraguariensis St. Hil.

by Rogério Luis Cansian, Altemir José Mossi, Márcio Mazutti, José Vladimir Oliveira, Natalia Paroul, Cláudio Dariva, Sérgio Echeverrigaray
Published 2008-02-01

Caracterização química de extratos de Ocimum basilicum L. obtidos através de extração com CO2 a altas pressões

by Marcio Mazutti, Bernardo Beledelli, Altemir José Mossi, Rogério Luís Cansian, Cláudio Dariva, José Vladimir de Oliveira, Natália Paroul
Published 2006-12-01

Decontamination of Pig Carcasses Using Water Pressure and Lactic Acid

by Jean Carlos Brustolin, Andreia Dal Pisol, Juliana Steffens, Geciane Toniazzo, Eunice Valduga, Marco Di Luccio, Rogério Luis Cansian
Published 2014-12-01

AVALIAÇÃO DAS CONDIÇÕES MICROBIOLÓGICAS DE UMA UNIDADE DE ALIMENTAÇÃO E NUTRIÇÃO

by Samile KOCHANSKI, Morgana Karin PIEROZAN, Altemir José MOSSI, Helen TREICHEL, Rogério Luis CANSIAN, Cilda Piccoli GHISLENI, Geciane TONIAZZO
Published 2010-06-01