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  1. 1
    Rheological evaluation of industrial tomato in raw and processed condition
    Subjects: “...industrial tomato...”
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    Article
  2. 2
    Study of the Toxic Trace Elements Cadmium , Chromium , Lead and Mercury in Tomato Paste in Isfahan City
    Subjects: “...metals / tomato / tomato paste / toxicity...”
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  3. 3
    COMPARISON OF CAROTENOID CONTENT IN TOMATO, TOMATO PULP AND KETCHUP BY LIQUID CHROMATOGRAPHY
    by J. J. T. GAMA, A. C. TADIOTTI, C. M. SYLOS
    Published 2009-01-01
    Subjects: “...tomato...”
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  4. 4
    Some microbial treatments against the tomato leaf miner; Tuta absoluta (Merick) under natural field conditions
    Subjects: “...tomato...”
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  5. 5
    Potassium in relation to transpiration in the tomato
    by Le Gallais, Donald Richmond
    Published 2011
    Subjects: “...tomato...”
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  6. 6
    Inheritance Pattern of Fruit Color and Shape in Multi-Pistil and Purple Tomato Crossing
    by Mahfud Mahfud, Rudi Hari Murti
    Published 2020-10-01
    Subjects: “...multi-pistil tomato...”
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    Article
  7. 7
    Viscosity and lyophoresis of comminuted tomato products /
    by Lloyd, Wennie Lim
    Published 1986
    Subjects: “...Tomato products...”
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  8. 8
    Identification of Tomato Infecting Viruses That Co-Isolate with Nanovesicles Using a Combined Proteomics and Electron-Microscopic Approach
    Subjects: “...tomato...”
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    Article
  9. 9
    Evaluation des caractéristiques physico-chimiques et sensorielles de la purée de tomate locale produite à petite échelle au Bénin
    by Dossou, J., Soulé, I., Montgo, M.
    Published 2007-01-01
    Subjects: “...Local tomato...”
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    Article
  10. 10
    A study of the environment within a plastic greenhouse and its effect on tomato production
    by Nelson, John M.
    Published 1962
    Subjects: “...Greenhouse tomato production....”
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  11. 11
    Quality of Tomato (<i>Solanum lycopersicum </i>L.) Changes under Different Cover Crops, Soil Tillage and Nitrogen Fertilization Management
    Subjects: “...tomato fruit characteristics...”
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    Article
  12. 12
    Effects of Variety and Organic Manures on Growth, Yield and Quality of Cherry Tomato under Vertical Farming
    by Ratna Saha, Md. Harun Ar Rashid
    Published 2020-12-01
    Subjects: “...cherry tomato...”
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    Article
  13. 13
    Potential effects of ozone on glasshouse-grown crops
    by Gillespie, Colin
    Published 2003
    Subjects: “...Tomato...”
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  14. 14
    A study of methods of preparation and containers for canned tomato juice and factors influencing its quality.
    by Woodward, Rubie Alfreda
    Published 1944
    Subjects: “...Tomato juice....”
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  15. 15
    Determinants of market outlet choice decision of tomato producers in Fogera woreda, South Gonder zone, Ethiopia
    Subjects: “...tomato...”
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  16. 16
    Dataset of photosynthesis and photosynthetic factors measurements of greenhouse tomato
    Subjects: “...Greenhouse tomato...”
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    Article
  17. 17
    High Tomato and Tomato Product Consumption is Protective Against the Decline in Handgrip Strength Among Japanese Adults: The Oroshisho Study
    Subjects: “...consumption of tomato and tomato product...”
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    Article
  18. 18
    Nutraceutical Characterization of Anthocyanin-Rich Fruits Produced by “Sun Black” Tomato Line
    Subjects: “...tomato...”
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    Article
  19. 19
    Effect of Tomato Industrial Processing on Phenolic Profile and Antiplatelet Activity
    Subjects: “...tomato...”
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    Article
  20. 20
    Comparison of Conventional and Modern Packaging in the Cold Storage of Healthy Tomato Paste and Tomato Paste Contaminated with Aspergillus flavus Spore
    Subjects: “...Tomato paste...”
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    Article
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