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Showing 1 - 20 results of 87 for search '"functional product"', query time: 2.99s Refine Results
  1. 1
    INVESTIGATION OF THE KINETICS OF THE MIXING PROCESS AT VARIABLE SPREADS HEAT SUPPLY
    by A. N. Ostrikov, A. V. Gorbatova
    Published 2015-04-01
    Subjects: “...functional product...”
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    Article
  2. 2
    Correction of the carbohydrate composition of specific foods
    by L. E. Glagoleva, O. V. Ivanova
    Published 2017-05-01
    Subjects: “...functional product, phospholipids, food ingredients, innovations...”
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    Article
  3. 3
    Study the possibility of use of extracts of the mushroom Boletus edulis in the production of functional dairy products
    Subjects: “...functional product...”
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    Article
  4. 4
    Studies on Functional Yogurt with Added Inulin as Prebiotic Fiber
    Subjects: “...yogurt, probiotic, Bifidobacterium bifidus, inulin, functional product...”
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    Article
  5. 5
    Produto funcional de grafos
    Subjects: “...functional product of graphs...”
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    Article
  6. 6
    Vegetable ingredient in cheese product
    Subjects: “...functional product...”
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  7. 7
    Consumers Emotional Responses to Functional and Hedonic Products: A Neuroscience Research
    Subjects: “...functional product...”
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    Article
  8. 8
    USING RICE BRAN FOR FUNCTIONAL PURPOSE BREAD PRODUCTION TECHNOLOGY
    by Boldina A.A., Sokol N.V., Sanzharovskaya N.S.
    Published 2017-12-01
    Subjects: “...functional product...”
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    Article
  9. 9
    FUNCTIONAL PRODUCT TECHNOLOGY FROM BROILER MEAT
    by Anikina V.A., Chirkina T.F.
    Published 2016-09-01
    Subjects: “...functional product...”
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    Article
  10. 10
    Osmo-dehydrated functional product containing fructo-oligosaccharides: physical, chemical and sensorial characteristics
    Subjects: “...functional product...”
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    Article
  11. 11
    The methodology of food design. Part 1. The individual aspect
    by A. Yu. Prosekov
    Published 2020-12-01
    Subjects: “...functional product...”
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    Article
  12. 12
    Functional product – squash and melon jam
    Subjects: “...functional product...”
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    Article
  13. 13
    Composition and Quality Standards of Functional Caramel
    Subjects: “...functional product...”
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    Article
  14. 14
    <b>Characterization and sensorial evaluation of cereal bars with jackfruit</b> - doi: 10.4025/actascitechnol.v33i1.6425
    Subjects: “...functional product...”
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    Article
  15. 15
    Oat Protein Concentrate As Part of Curd Product for Sport Nutrition
    Subjects: “...functional product...”
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    Article
  16. 16
    Patè Olive Cake: Possible Exploitation of a By-Product for Food Applications
    Subjects: “...functional product...”
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    Article
  17. 17
    Genes and Eating Preferences, Their Roles in Personalized Nutrition
    Subjects: “...functional product...”
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    Article
  18. 18
    Knowledge engineering in the virtual enterprise : exploring a maturity-based decision support
    by Johansson, Christian
    Published 2007
    Subjects: “...Functional Product Development...”
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  19. 19
    Determination of the antibacterial activity of flavonoids from callus Scutellaria galericulata L. for the development of a functional curd product
    Subjects: “...scutellaria galericulata l., antibacterial activity, curd product, functional product, flavonoids...”
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    Article
  20. 20
    The Effect of Garam Masala Levels Addition on Chocolate Based Functional Beverage
    by Ratih Hardiyanti, Anjar Ruspita Sari
    Published 2020-05-01
    Subjects: “...functional product, chocolate beverage, garam masala, antioxidant activity, phenolic content...”
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    Article
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