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201701by Cassol, Liliana“... studied, the first using only MAE at 200, 300 and 700 W of power, and times of 2, 5 and 8 minutes...”
Published 2018
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201702by Orlandi, Tiago“...Coordenação de Aperfeiçoamento de Pessoal de Nível Superior === This study was conducted...”
Published 2013
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201703by Cassol, Liliana“... studied, the first using only MAE at 200, 300 and 700 W of power, and times of 2, 5 and 8 minutes...”
Published 2018
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201704by Michelon, Mariano, 1986-“..., an interesting alternative to increase the participation of GOS in the functional foods market and also enhance...”
Published 2013
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201705by Nery, Luis Antonio“.... The city of Guaxupé/MG/Brazil was chosen for this study due to its strong coffee growing, kept under...”
Published 2009
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201706by Rodríguez, María del Carmen Herrera“... costs, the development of resistance to the pathogen, the presence of residues in foods. This leads...”
Published 2018
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201707by Saito, Tiemi“.... === The quest for improved quality of life and the search for natural and functional foods are growing...”
Published 2015
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201708by Panza, Vilma Simões Pereira“... strength and inflammatory/oxidative responses. Certain foods rich in phytochemicals can improve...”
Published 2016
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201709by Lage, Nara Nunes“... related to increased oxidative stress. Therefore, there is great interest in compounds and/or foods...”
Published 2014
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201710by Pinto, Maria do Socorro de Caldas“..., Leguminoseae, Malvaceae, Portulacácea, Poaceae and Rubiaceae . The environments studied have lo w floristic...”
Published 2016
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201711by Freda, Suzan Almeida“... and its potential health benefits. These foods contain compounds derived from secondary plant metabolism...”
Published 2015
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201712by Silva, Carolina Moroni“... and powerful microbicidal activity against numerous micro-organisms. Thus the aim of this study was to obtain...”
Published 2016
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201713by Ferreira, Vera Lucia Pupo“... of different cooking conditions, maceration in running and still water during processing were also studied...”
Published 1987
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201714by Castilho, Natália Parma Augusto de“... methods for enumeration of starter cultures in foods have limitations, due to poor selectivity...”
Published 2015
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201715by Gonçalves, Estela Maria“.... Consequently, high consumption of foods rich in dietary fiber, associated to malnutrition, may difficultate...”
Published 1996
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201716Desenvolvimento de cereal matinal extrusado organico a base de farinha de milho e farelo de maracujaby Vernaza Leoro, Maria Gabriela“...: The number of people searching healthier eating habits, including fresh foods of good biological quality...”
Published 2007
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201717by Yingchang Lu, Felix R. Day, Stefan Gustafsson, Martin L. Buchkovich, Jianbo Na, Veronique Bataille, Diana L. Cousminer, Zari Dastani, Alexander W. Drong, Tõnu Esko, David M. Evans, Mario Falchi, Mary F. Feitosa, Teresa Ferreira, Åsa K. Hedman, Robin Haring, Pirro G. Hysi, Mark M. Iles, Anne E. Justice, Stavroula Kanoni, Vasiliki Lagou, Rui Li, Xin Li, Adam Locke, Chen Lu, Reedik Mägi, John R. B. Perry, Tune H. Pers, Qibin Qi, Marianna Sanna, Ellen M. Schmidt, William R. Scott, Dmitry Shungin, Alexander Teumer, Anna A. E. Vinkhuyzen, Ryan W. Walker, Harm-Jan Westra, Mingfeng Zhang, Weihua Zhang, Jing Hua Zhao, Zhihong Zhu, Uzma Afzal, Tarunveer Singh Ahluwalia, Stephan J. L. Bakker, Claire Bellis, Amélie Bonnefond, Katja Borodulin, Aron S. Buchman, Tommy Cederholm, Audrey C. Choh, Hyung Jin Choi, Joanne E. Curran, Lisette C. P. G. M. de Groot, Philip L. De Jager, Rosalie A. M. Dhonukshe-Rutten, Anke W. Enneman, Elodie Eury, Daniel S. Evans, Tom Forsen, Nele Friedrich, Frédéric Fumeron, Melissa E. Garcia, Simone Gärtner, Bok-Ghee Han, Aki S. Havulinna, Caroline Hayward, Dena Hernandez, Hans Hillege, Till Ittermann, Jack W. Kent, Ivana Kolcic, Tiina Laatikainen, Jari Lahti, Irene Mateo Leach, Christine G. Lee, Jong-Young Lee, Tian Liu, Youfang Liu, Stéphane Lobbens, Marie Loh, Leo-Pekka Lyytikäinen, Carolina Medina-Gomez, Karl Michaëlsson, Mike A. Nalls, Carrie M. Nielson, Laticia Oozageer, Laura Pascoe, Lavinia Paternoster, Ozren Polašek, Samuli Ripatti, Mark A. Sarzynski, Chan Soo Shin, Nina Smolej Narančić, Dominik Spira, Priya Srikanth, Elisabeth Steinhagen-Thiessen, Yun Ju Sung, Karin M. A. Swart, Leena Taittonen, Toshiko Tanaka, Emmi Tikkanen, Nathalie van der Velde, Natasja M. van Schoor, Niek Verweij, Alan F. Wright, Lei Yu, Joseph M. Zmuda, Niina Eklund, Terrence Forrester, Niels Grarup, Anne U. Jackson, Kati Kristiansson, Teemu Kuulasmaa, Johanna Kuusisto, Peter Lichtner, Jian'an Luan, Anubha Mahajan, Satu Männistö, Cameron D. Palmer, Janina S. Ried, Robert A. Scott, Alena Stancáková, Peter J. Wagner, Ayse Demirkan, Angela Döring, Vilmundur Gudnason, Douglas P. Kiel, Brigitte Kühnel, Massimo Mangino, Barbara Mcknight, Cristina Menni, Jeffrey R. O'Connell, Ben A. Oostra, Alan R. Shuldiner, Kijoung Song, Liesbeth Vandenput, Cornelia M. van Duijn, Peter Vollenweider, Charles C. White, Michael Boehnke, Yvonne Boettcher, Richard S. Cooper, Nita G. Forouhi, Christian Gieger, Harald Grallert, Aroon Hingorani, Torben Jørgensen, Pekka Jousilahti, Mika Kivimaki, Meena Kumari, Markku Laakso, Claudia Langenberg, Allan Linneberg, Amy Luke, Colin A. Mckenzie, Aarno Palotie, Oluf Pedersen, Annette Peters, Konstantin Strauch, Bamidele O. Tayo, Nicholas J. Wareham, David A. Bennett, Lars Bertram, John Blangero, Matthias Blüher, Claude Bouchard, Harry Campbell, Nam H. Cho, Steven R. Cummings, Stefan A. Czerwinski, Ilja Demuth, Rahel Eckardt, Johan G. Eriksson, Luigi Ferrucci, Oscar H. Franco, Philippe Froguel, Ron T. Gansevoort, Torben Hansen, Tamara B. Harris, Nicholas Hastie, Markku Heliövaara, Albert Hofman, Joanne M. Jordan, Antti Jula, Mika Kähönen, Eero Kajantie, Paul B. Knekt, Seppo Koskinen, Peter Kovacs, Terho Lehtimäki, Lars Lind, Yongmei Liu, Eric S. Orwoll, Clive Osmond, Markus Perola, Louis Pérusse, Olli T. Raitakari, Tuomo Rankinen, D. C. Rao, Treva K. Rice, Fernando Rivadeneira, Igor Rudan, Veikko Salomaa, Thorkild I. A. Sørensen, Michael Stumvoll, Anke Tönjes, Bradford Towne, Gregory J. Tranah, Angelo Tremblay, André G. Uitterlinden, Pim van der Harst, Erkki Vartiainen, Jorma S. Viikari, Veronique Vitart, Marie-Claude Vohl, Henry Völzke, Mark Walker, Henri Wallaschofski, Sarah Wild, James F. Wilson, Loïc Yengo, D. Timothy Bishop, Ingrid B. Borecki, John C. Chambers, L. Adrienne Cupples, Abbas Dehghan, Panos Deloukas, Ghazaleh Fatemifar, Caroline Fox, Terrence S. Furey, Lude Franke, Jiali Han, David J. Hunter, Juha Karjalainen, Fredrik Karpe, Robert C. Kaplan, Jaspal S. Kooner, Mark I. McCarthy, Joanne M. Murabito, Andrew P. Morris, Julia A. N. Bishop, Kari E. North, Claes Ohlsson, Ken K. Ong, Inga Prokopenko, J. Brent Richards, Eric E. Schadt, Tim D. Spector, Elisabeth Widén, Cristen J. Willer, Jian Yang, Erik Ingelsson, Karen L. Mohlke, Joel N. Hirschhorn, John Andrew Pospisilik, M. Carola Zillikens, Cecilia Lindgren, Tuomas Oskari Kilpeläinen, Ruth J. F. Loos“...A genome-wide association meta-analysis study here shows novel genetic loci to be associated...”
Published 2016-02-01
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201718by --- Various Authors“... IN ITALY: 2017 SURVEY • C. Artese, G. Paterlini; Neonatal Care Study Group LECT 10. NEWBORN OF MOTHERS...”
Published 2018-09-01
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201719by Maldonade, Iriani Rodrigues“..., fruits from Campinas-SP region and industrialized foods. The samples were put in 50 mL erlenmeyers flasks...”
Published 2003
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201720by Campos Payá, Juan“... of functional foods are going to be studied because they have lots of interesting properties that could...”
Published 2017
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Doctoral Thesis